Agrimony in Medicine
Common agrimony (Agrimonia eupatoria) has long been used in folk medicine due to its numerous beneficial properties. This perennial plant has antiseptic, anti-inflammatory and astringent properties and is used to treat various diseases. Many people value agrimony for its ability to improve the functioning of the liver and gastrointestinal tract.
Method of administration and dosage
Agrimony can be taken in the form of infusions, decoctions or extracts. The recommended dose depends on the form and purpose of use:
- Infusion: Pour 1 tablespoon of dried burdock with a glass of boiling water. Let it brew for 20-30 minutes, then strain. Take half a glass 2-3 times a day before meals.
- Decoction: pour 2 tablespoons of dried plant with 500 ml of water, boil on low heat for 10 minutes, then let cool and strain. Take 100 ml 2 times a day.
- Extract: Use according to manufacturer's directions or as recommended by a healthcare professional.
Side effects
Common agrimony is generally well tolerated, but in some cases allergic reactions such as skin rash or itching may occur. Constipation may develop with prolonged uncontrolled use.
Contraindications
- Individual intolerance to plant components.
- Pregnancy and lactation period (without consulting a doctor).
- Tendency to constipation.
Storage conditions
Store medicinal raw materials and prepared infusions in a dry, cool place, protected from direct sunlight. The shelf life of dried burdock is up to 2 years, infusions and decoctions should be used within 1-2 days after preparation.
Conclusion
Common Agrimony is a valuable natural remedy that can be useful for a number of diseases due to its medicinal properties. However, like any other medicine, it should be used with caution, following dosage recommendations and taking into account possible contraindications. It is recommended to consult a doctor before starting use.