Knotweed in Medicine
Knotweed, better known as knotweed, is a plant widely used in folk and scientific medicine. Its leaves and stems have many beneficial properties that have long attracted the attention of pharmacologists and doctors. Knotweed is rich in antioxidants, vitamins and minerals, which makes it indispensable in a number of therapeutic and preventive measures.
Method of administration and dosage
- To prepare the infusion: pour 200 ml of boiling water over 1 tablespoon of dry crushed knotweed. Leave for 1-2 hours, strain. Take 1/3 cup 2-3 times a day 30 minutes before meals.
- In the form of a decoction: pour 2 tablespoons of raw material into 500 ml of water, boil on low heat for 10 minutes, leave for 1 hour, then strain. Take 1/2 cup 3 times a day.
Side effects
Consuming knotweed in moderation is generally safe. However, allergic reactions may occur in some cases. If rash, itching, or swelling occurs, discontinue use and consult a physician.
Contraindications
- Pregnancy and lactation period.
- Thrombophlebitis and tendency to thrombosis.
- Kidney disease in the acute stage.
- Individual intolerance to components.
Storage conditions
Knotweed should be stored in a dry, cool place, protected from direct sunlight. The optimal storage temperature is up to 25°C. It is recommended to store in a tightly closed package. The shelf life is up to 2 years.
Conclusion
Knotweed is a valuable herbal remedy used in medicine due to its multiple medicinal properties. Like any medicine, it requires careful use and adherence to recommended dosages. Consultation with a medical professional is recommended before use.