Liver tea in medicine
Liver tea is a unique remedy created specifically to support and improve liver function. Thanks to a combination of carefully selected herbs and plant components, this product helps cleanse the liver of toxins and improves its overall functionality. With regular use, liver tea helps normalize metabolism and strengthen the immune system.
Method of administration and dosage
To achieve maximum effect, it is recommended to prepare the drink correctly. Tea should be poured with boiling water and infused for 10-15 minutes. Standard dosage is 1 cup (200 ml) up to 3 times a day. It is preferable to drink 30 minutes before meals.
Side effects
- Allergic reactions to tea components.
- Mild stomach upset may occur with overdose.
- Changes in taste sensations in rare cases.
Contraindications
- Individual intolerance to tea components.
- Acute gastrointestinal diseases in the acute stage.
- Pregnancy and lactation (without consulting a doctor).
Storage conditions
Liver tea should be stored in a dry place, protected from direct sunlight, at a temperature no higher than 25°C. The product has a shelf life of 2 years from the date of manufacture, provided that storage conditions are met.
Conclusion
Liver tea is a natural remedy, the special formula of which is aimed at improving liver function and maintaining the health of the body as a whole. It is recommended for use as part of a comprehensive therapy for liver diseases, as well as for the prevention and maintenance of immunity.